传硕公版书
卷之三 二香散
治风气食三证通用，调肠胃气，须兼服之。
木香藿香白豆蔻半夏曲厚朴（姜制）陈皮茯苓苍术（炒）甘草（炙，各半两）益智仁缩砂仁（各一两）丁香（二钱半）
上咀，每服二钱半，水一盏，生姜三片，枣二枚，煎五分，去滓，不拘时温服。
奇效良方 · 董宿 · Chapter 179 of 502
卷之三 二香散
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